apple
pressure-cooker
oats
wood
cinnamon
food-processing
hummus
flavor
kefir
tamarind
aging
tahini
vietnamese-cuisine
plant-based
papaya
quinoa
saffron
durian
veal
thawing
grilled
kale
broccoli
biscuits
paprika
sodium
soaking
oxtail
scallops
sourdough