I see both version and was wondering what the difference between the two is?
The cheese was stored in the refrigerator. On the previous day none of the brown streaks were there and some cheese was cut off with a knife.
soy-sauce
cooking-safety
yorkshire-puddings
tart
lasagna
meringue
instructions
tomatoes
pudding
spanish-cuisine
english-cuisine
slow-cooking
rice-cooker
sugar
brining
poultry
jewish-cuisine
heat
chickpeas
brisket
cider
mate
dumplings
charcuterie
coloring
african
seasonal
induction
steaming
alcohol