When I purchase raisins in the US, it is not uncommon that some of the raisins have bits of stem still attached to them. However, when I purchase breakfast cer
brussels-sprouts
mass-cooking
stuffing
pita
french-cuisine
beef-tallow
safety
buttermilk
mayonnaise
raw
waffle
game
pan-fry
crockpot
storage-lifetime
fiber
pot-pie
blender
vodka
ingredient-selection
chinese-cuisine
sprinkles
history
melting-sugar
peanuts
sponge-cake
vegetables
date-fruit
oil
confit
