marinade
gelatin
bell-peppers
tempering
capsaicin
liver
teflon
pulses
kosher
chili
sardines
velveting
squid
beans
oat-milk
hibiscus-tea
deglazing
frying-pan
breadcrumbs
non-stick
sodium
bread
cleaning
botulism
pre-columbian-cuisine
bagels
gazpacho
marrow
cakes
durian
