gumbo
donut
drying
pan-fry
salmonella
barbecue-sauce
molecular-gastronomy
dry-aging
hot-sauce
carbonara
flax
non-stick
chickpeas
shrimp
wood
fruit-leather
parchment
frying
tenderizing
corned-beef
dumplings
reduction
boiling
australian-cuisine
pop-rocks
pasteurization
cookware
organic
sugar
pancetta