griddle
sardines
steak
kohlrabi
plums
low-fat
healthy
jewish-cuisine
pretzels
chorizo
peanut-butter
hot-sauce
chestnuts
venison
basting
velveting
cooking-safety
oxtail
rice-cooker
poultry
stainless-steel
physics
dessert
pairing
utensils
herbs
goose
food-processor
japanese-cuisine
braising
