biscuits
meat
recipe-reverse-engineering
brussels-sprouts
dutch-oven
barbecue
kosher-salt
cake
rice-cooker
sashimi
pineapple
tenderizing
beef-tallow
ham
columbian-exchange
moose
sugar
stabilizers
creme-fraiche
curry
simmer
wine
gelatine
lid
utensils
spoilage
barley
ingredient-selection
tea
grade