straining
crumble
dough
dulce-de-leche
cabbage
moose
jalapeno
thermometer
polish-cuisine
squid
cast-iron
emulsion
lemon
hand-blender
ripe
french-fries
cocoa
corned-beef
oregano
knives
glass
fermentation
cold-brew
cake
deglazing
braising
pomegranate
creme-brulee
kohlrabi
molecular-gastronomy
