frying-pan
crust
shellfish
columbian-exchange
swedish-cuisine
aluminum-foil
toasting
kitchen
hard-boiled-eggs
folding
goat
dried-fruit
maillard
minestrone
sardines
doughnuts
serbian-cuisine
flour-tortilla
cauliflower
chopping
mushrooms
crab
roux
parsnip
milling
duck
grapes
watermelon
curing
slow-cooking
