enzymatic-browning
tartare
salt
honeycomb
ravioli
chai
ripe
jelly
beef-tallow
steamed-pudding
sashimi
vinegar
acidity
pate
alcohol-content
balkan-cuisine
cabbage
flour
waffle
kefir
serbian-cuisine
chickpeas
ceramic
ceviche
tamarind
maple-syrup
hand-blender
sourdough-starter
braise
cubes