Are these Red Beans or Red Kidney beans?

Are these Red Beans or Red Kidney beans? - Vegetable Dish on Frying Pan

beans

Hello I would like to ask the community, if this the kidney beans are (which are good for rajma) or these are the red beans. The package says RED BEANS only..

Thank you



Best Answer

Though people seem to consider them 'the same thing' they are actually not. There is a 'red bean' distinct from a kidney bean.

What you have there, though, are kidney beans.

I found a couple of sources of comparison. The first, in text, from an actual bean company, Randall, which I thought gave it some added authority.

Kidney Beans
Of the three [they were including pintos, which we don't need here], kidney beans are noticeably the biggest and plumpest. Looked at side-by-side with other beans, kidney beans also have a much more distinct shape that isn’t as round and oblong and looks more like a kidney. Go figure! Their thicker dark red skin makes them ideal for and commonly used in lots of dishes that are cooked over long periods of time like chili, baked beans, and jambalaya where they are great at soaking up and absorbing other flavors in the dish. But, they are also a great hearty and healthy protein topper for salad too.

Red Beans
While many people think kidney beans and red beans are the same, they are actually two different kinds of beans! When you put one next to the other, the visual differences are immediately apparent. Where kidney beans are one of the largest beans, red beans are much smaller and retain the classic oblong shape. And while both are red, kidney beans have a darker, more crimson shade while red beans are much brighter, almost pinkish, shade of red and have a much “beanier” taste. Despite their differences, red beans do often go in similar rice and stew recipes as kidney beans and pinto beans.

…and another source with pictures… Difference Guru

Kidney beans
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Red beans
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Pictures about "Are these Red Beans or Red Kidney beans?"

Are these Red Beans or Red Kidney beans? - Shallow Focus of Red Beans
Are these Red Beans or Red Kidney beans? - Red Seed Lot
Are these Red Beans or Red Kidney beans? - Assorted Fruits on Person's Hand



Quick Answer about "Are these Red Beans or Red Kidney beans?"

Many people think kidney beans and red beans are the same, but they are actually two different kinds of beans! Kidney beans are much larger than red beans. Kidney beans are a darker crimson while red beans are more pink. Red beans are also know to have a much beanier taste.

Can I use red kidney beans instead of red beans?

No, red beans and kidney beans are actually different types of beans. The main difference? Red beans are smaller and rounder (like pinto beans), but red in color. However, these beans still are fairly similar and can generally be used interchangeably in recipes that call for either dried or canned beans.

Are Chinese red beans and kidney beans the same?

Also sometimes spelled azuki and aduki, adzuki beans are small, red beans originating from China and are popular in Asian cooking. Although they are also simply referred to as red beans, they should not be confused with kidney beans, which are twice the size and shaped like kidneys.

Are red beans as toxic as kidney beans?

The unit to measure the toxins is called hemagglutinating unit (hau). Raw kidney beans have between 20,000 to 70,000 hau, while fully-cooked beans contain 200 to 400 hau. White kidney beans have one-third the amount of the toxin compared to red kidney beans and broad beans have 5 to 10-percent that of red kidney beans.

What are the red beans called?

Red bean is a common name for several plants and may refer to: Adzuki bean (Vigna angularis), commonly used in Japanese, Korean, and Chinese cuisine, particularly as red bean paste. Kidney bean, red variety of Phaseolus vulgaris, commonly used in Indian and North American cuisine, such as chili con carne.



The difference of Red Bean, Comparison between Adzuki Bean and Kidney Beans!




More answers regarding are these Red Beans or Red Kidney beans?

Answer 2

"Red beans" almost always refers to red kidney beans, which these look to be. This is true in many, even most, varieties of English.

Other common beans are reddish ((such as Adzuki beans) but none are as red and uniform as red kidney beans. The "small red bean" or "Mexican red bean" is rare - I couldn't find them in stock anywhere online. Anyway the two can be substituted for each other)

Sources: Stack Exchange - This article follows the attribution requirements of Stack Exchange and is licensed under CC BY-SA 3.0.

Images: Ela Haney, Alena Koval, icon0.com, Livier Garcia